🌱🍵 Green Garden Goddess Dip 🍵🌱
for Midsummer - Litha
1/2 cup green onion, thinly sliced
1 T. garlic, minced
1 T. olive oil
8 oz. spinach, triple washed, patted dry, and de-stemmed
1 avocado, peeled, pitted, and diced
1 cup loose parsley, washed well
1/4 cup chives, sliced
1 T. freshly chopped dill
1 T. lime juice
1/4 t. salt
1/4 t. hot sauce, of choice
1 - 8 oz. container plain vegan soy yogurt
In a non-stick skillet, saute the green onion and garlic in the olive oil for 2 minutes to soften. Add the spinach and continue to saute until the spinach just wilts. Remove the skillet from the heat and set aside to cool completely. Transfer the spinach mixture to a food processor. Add the remaining ingredients, except the vegan yogurt, and process for 2-3 minutes or until smooth. Add the vegan yogurt and process well to combine. Taste and add additional salt, hot sauce, or lime juice, to taste. Transfer the mixture to a glass bowl, cover, and chill for 30 minutes to allow the flavors to blend. Serve as an appetizer with raw vegetables, bread slices, crackers, or chips, or use as a condiment on sandwiches, cooked vegetables, or grains. Yield: 2 Cups
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They certainly are!
Grimoire ideas
About you:
How you got started in the craft
Your spiritual journey
Things you connect to (animals, elements, plants, ect)
Types of magic you do
Your natal chart
Your deities (if you have any)
Correspondences:
Remember, you don't need to write down correspondences you will never need! So instead, write about...
Crystals you have/want
Plants you can grow yourself/already have around you. Check your spice cabinet
And list things to use those for! So that would be herb bundles to burn, salves, recipes, and so on.
Other things you can use in magic that you already have
This would be things like sea shells, snail shells, grass, dirt, candles. Get creative!
Other witchcraft stuff:
Your sigils
Planets
The sun/moon +moon phases
Zodiac signs
The elements
Symbolism (animals, shapes, and whatever else you wish to add)
Spells:
What makes a spell that works!!! This should help with making your own spells
What NOT to do
Different types of spells
Spells you will actually use
Divination:
A section on tarot cards and their meanings
How to use a pendulum
Meanings of oracle cards
Rune meanings and how to cast them
Lesser known forms of divination!!!
Mental health:
Grounding and centering
Burn out care and being energy efficient
A list of what motivates you to do your craft
Small spells for self care
Astral work:
Your astral space (a map, a description, drawings of important locations)
Your astral body, if it's any different than your physical one
A list of spirits and important information about them
Protection, sheilding, banishing, and safety
Manners when interacting with spirits and what NOT to do
Methods of projection/travel that work for you
Post-astral grounding methods
General spirit work:
How to interact with spirits and how NOT to interact with spirits
Protection, banishing, shielding, and other safety things
How to give offerings (there's more than one way!)
Methods of communicating with spirits
Signs of spirits
Ways spirits can send signs and messages (animals, dreams, and so on)
A list of different kinds of spirits you work with/have encountered
A section for research, especially if you're doing deity work.
Grounding, if it helps you afterwards
A log of interaction with spirits. This can be like a divination journal but with spirits, if that's what you do.
There are a lot of posts on Tumblr along the lines of ‘How do I know if X god accepts me/my offering etc’. And for someone starting out in worship I suppose that desire to have an instant gratification for your effort/actions is understandable.
But in my experience, it doesn’t work like that. You don’t get a divine voice in your ear, or a symbol magically appearing in front of you. (It can happen, (unpopular opinion >>) I just side eye those things because it sounds a lot like self-fulfilment fantasy.)
More commonly, I would liken the experience to planting a seed.
You prepare the ground for the seed by tilling and caring for the soil. You water the seed, give it light, perhaps even give it plant food, and then you wait.
And you hope that it grows.
You don’t stop giving these things, because if you do, the plant might wither and even die.
You can talk to your plant, but you don’t expect the plant to talk back to you in human language. But the plant sprouts, and grows, and you feel damn good because you helped nurture this plant. It could have grown fine on its own somewhere in the countryside because in the nature of these things, wild versions of plants don’t need us to flourish.
And then, because of all your devotion and hard work to this plant. It gives you flowers, fruit, vegetables, something that benefits you, and the reciprocity relationship feels good. You got something back for all your hard work. Nature benefited you.
And not to simplify the Gods into one plant metaphor, but rather than our BFFs, they are something vastly greater than ourselves that we nurture a relationship with for our benefit, because without it, life is just that little less nice.
The oldest worship of the world was of the sun and moon, of trees, wells, and the serpent that gave wisdom. Trees were the symbol of knowledge, and the dance round the May-bush is part of the ancient ophite ritual. The Baila also, or waltz, is associated with Baal worship, where the two circling motions are combined; the revolution of the planet on its own axis, and also round the Sun.
Legends, Mystic Charms, and Superstitions of Ireland by Lady Francesca Speranza Wilde (via worldofcelts)
Hey if any of you guys are interested in demonology at all to any extent, grimoire.org is the most amazing and well-sourced resource I’ve ever seen, it cites everything from multiple historical grimoires, has a publishing timeline for them, displays sigils, has a section set aside for each demons powers, even lists similar demons, and it’s all very easy to understand the way it’s set up. Can not recommend it enough, it has more demons and more info than I’ve seen listed elsewhere
It’s been 14 years since I sat in my college dorm room and typed up my very first sex toy review. My blog is now a teen, the same age I was when I fell in love with a girl for the first time. Should I be asking my blog about its sexuality? Honey, you know you can come to me with anything.
I could yammer on about how different everything was back in 2007, because BOY WAS IT, but there are more pressing matters here, such as getting free sex toys into your hands! I’ve gathered 50 prizes for this giveaway, and I can’t wait to bestow them upon you.
We had a stormy day last week. The weather was gloomy and it was really windy. I decided to bake a Brioche. Bread making is such a great activity to slow down, and brioche are such a decadent treat.
Making brioche was really hard for me the first couple of times, and I wish I watched videos on how to make it.
Brioche makes wonderful food for any celebrations of the pagan year! You can adapt the recipe to your need and add the flavours and herbs. They are perfect for you feasts are they are the embodiment of the little luxuries, the little extra we enjoy on a celebration day! At the end, I give you some ideas to adapt the recipe to each of the sabbats!
Prep time: 40 min
Rest time: 1h30
Proving time in the fridge: a whole night
Cooking time: 25 to 30 min
Material needed:
A standing mixer with a hook or a hand mixer with hooks. If you don’t have any of those, you can mix by hand but it is going to get really messy and it is much longer.
Ingredients
2tsp dry yeast
4tbsp milk
1tbsp suger
250g plain flour
30g sugar
125g butter at room temperature
3+1 eggs at room temperature
1tbsp Cointreau or Rhum
Recipe
Activate the yeast by mixing 2 tsp of dry yeast with 4tbsp of luke warm milk and a tbsp of sugar. Mix well and let it rest for at least 15min. The yeast is activated when there is a fluffy foam on the top of the milk.
In a bowl, mix flour, sugar, salt and butter together until crumbly.
In a small bowl beat 3 eggs with a tbsp of Cointreau or Rhum.
Add the beaten eggs and the yeast to the crumbly dough.
Start mixing with the robot for at least 5 min. The dough is ready when it is smooth, silky and sticky (don’t worry about that)
First proving:
Cover the bowl with cling film and let the dough rest in a warm place. Near a radiator is really good or in the oven at minimal heat (no more than 30°C / 86°F). Let it rise for about 1h30 or when the volume has doubled. If there is a wind draft, the dough will never rise.
Second proving:
Once the first rising is done, punch the dough to remove the gaz accumulated. At this point the dough is really sticky and that’s normal, don’t be tempted to add more flour. Cover the bowl again and let it rest a full night in the fridge. The dough will rise a bit again.
The day after:
Pre heat the oven at 180°C/350°F
Sprinkle flour on your worktop and start rolling the dough in a large cylinder. Cut it in 3 equal parts.
Roll each part in a long sausage, then braid them together.
Beat one egg and spread it on the braided brioche with a brush. It will make the crust gold and shiny
Bake 25 to 30min at 180°C/350°F
A few important tips:
This dough has a lot of butter that make is very sticky. That’s why the nigh in the fridge is very important. It makes the dough hard enough to be manipulated. Try to work quickly so the dough stays cold.
If you don’t have room temperature butter, shred the butter with a cheese grater it will do just fine.
No alcohol? No problem! Try to perfume the brioche with vanilla or orange zest!
Sabbaths celebrations ideas:
Mabon - 20th-22nd September - Add some sliced apples to the dough before the first proving time
Samhain - 31st October - Add a tsp of pumpkin spices to the flour.
Yule - 20th-22nd December - Add orange zest and orange juice to the mix instead of the Cointreau
Imbolc - 1st February - Don’t change the recipe it is perfect for this celebration day!
Ostara - 20th-22nd March - CHOCOLATE! Add chocolate chips to the batter before mixing everything together
Beltane - 1st May - Use 30g of honey instead of sugar
Litha - 20th-22nd June - Again, you can use honey and also add oranges. Maybe brush a bit of orange marmalade when it is straight out of the oven
Lughnasadh - 31st July - Add Strawberries / Raspberries / Blueberries to the mix before the first proving time
Maps! Maps! MAPS! If you're a death witch, get one for the cemeteries you visit and mark gravestones/areas you've practiced in! Garden witches! Map out your gardens! Green witches! Map where you find specific herbs in your area! Lunar witches! Mark the best spots to go look at the sky! Make a key! Take notes!
Recipes for COMPONENTS! Write down how to make the mixtures you use in spells often- A special salt mixed with herbs and put under the moon, a mixture of oils for protection, the herb mixes sachets you keep making to add to sachets, whatever!
For green witches- press samples of stuff and glue them in! Go to an arboretum and ask for permission to take leaves to press, they'll usually let you take some- add them in with your notes about trees
Cool ways to make spells! I make spells in envelopes and on empty spools, what are some ways you do?
The local plants in your area and what they do. You're not going to be likely to find chrysanthemums to forage in Missouri, but you will find creeping charlie and prairie plants. What can you do with a thistle?
When you celebrate a sabbat, write down what you did and include samples! Ribbons from your Beltane altar, a pressed sample of your lemmas harvest, a scrap of your Yule decorations. Maybe do a spell and tape the remnants into your grimoire in a plastic baggie
Learn how to make an envelope out of paper just by folding it, how to string seeds, how to dry plants, how to macrame rocks and hang them from your window. Find those little witchy skills and write them down.
How to incorporate your hobby into your magic. Sigiling origami paper, weaving knot magick into your crochet, making blessed bookmarks, etc
Substitutes! Rosemary, rose and clear quartz are good for most things, but there are more substitutes to be used that are more powerful. Roanoke bells are good substitutes for bluebells, apparently.
Correspondences of odd things. Turns out different kinds of cats have different correspondences, huh.
Superstitions and such from where you're from.
For kitchen witches: easy to alter recipes. An egg noodle recipe that takes herbs really well, a simple bread recipe that can be dressed up for spells or rituals, how to make a good pie crust that you can sprinkle nutmeg in or whatever you desire.
Or: What foods go good with what herbs. You'll make a better apple pie (and get the benefits of apples, nutmeg, and cinnamon together!) If you know how your herbs taste together with your cooking. (Most kitchen witches know this stuff, but for a green witch who likes to make teas or a sea witch that likes to make soup, etc, this is important)
Witches
Get out there. Back a backpack, fill it with water and trinkets and notebooks. Put on your best shoes and go ahead. Go stick your feet in the pond. Pick up cool sticks in the forest and whittle them with open scissors. Pick common flowers and dry them in your room. Tie wool ribbons to trees and write little messages for others to find. Prowl the streets of your area and pick pebbles out of the cracks in sidewalks. Find coins and bring them home. Look for abandon objects on the subway. Go dumpster diving, find fun free things you’d never expect to own from the trash. Use mud and stones to make tiny houses, use walnut shells as bowls and leave some water for the new inhabitants. Pick up sand from the beach or the desert or the local park and fill a little sack with it. Bury seeds in eggshells under your favorite trees. Get lost in the woods. Be that one person who does weird stuff, collect the words tossed around about you and save them in a paper envelope; they’re yours.
Just go. You are a being of chaos and calamity and there is a whole world out there waiting to be found.