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Phyllo Crust - Blog Posts

hellisnowlove
2 years ago
Traditional Galaktoboureko - European Great Greek Dessert. Lemony Semolina Custard In A Phyllo Crust

Traditional Galaktoboureko - European Great Greek dessert. Lemony semolina custard in a phyllo crust with lemon syrup. The Greek traditional way of making it. I hope you will enjoy it as much we Greeks do!

Tags
greek milk phyllo crust galaktoboureko lemon syrup galaktoboureko recipe semolina custard
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