ok so I really love conversations on tumblr and wish to god I could tell u but the problem is I cannot ever be arsed to use any sort of measuring device, so my baking has like 50-80% recipe accuracy and a 8/10 success rate which is a risk I am willing to take (but my friends do frown upon I must add).
I think this one turned out dry once and really good once and kind of bleh once but because I had less bananas and used yoghurt instead that time?
so this was under a banana bread recipe I just used