"Bulletproof" green tea.
1 tsp. matcha green tea powder
8 oz hot water (I use water that's just under boiling.)
2 tbs real butter (I use Kerrygold grass-fed butter.) OR 2 tsp ghee
1.5 tbs MCT oil (Like fractionated coconut oil or palm kernel oil.)
Place all ingredients into a blender (I use a Vitamix, but any blender will do.) Blend until a foam appears at top and all ingredients are smoothly mixed. (Takes about 15 to 20 seconds for me.) Pour into your favorite cup or mug. Enjoy hot! *Note: Add no sweetener or milk; drink it just as it is.