With zero hesitation, it’s Graham.
Tim Stoker (The Magnus Archives):
he's regularly sent to flirt with cops and paramedics to hustle information out of them, he's the canonical office hottie and I, for once, think he was right to blow up those fucking clowns
Graham Casner (The White Vault):
Peter Joseph Lewis hottest voice of all time
the introvert urge to say “no worries either way” when you’re actually worrying both ways plus a secret third way
“Here is an essential principal of education: to teach details is to bring confusion; to establish the relationship between things is to bring knowledge.”
— Maria Montessori, from From Childhood to Adolescence
Since vine is actually shutting down tomorrow and this meme is pretty much dead, I’d thought I throw in some of my favs for fun.
The fact that this is 80 fucking years ago but still just as relevant is terrifying.
time is fake
Keep your messaging simple:
“Trump fired everyone in charge of airplane safety, and a week later planes started crashing into each other.”
That’s it. That’s the messaging. Don’t get bogged down disputing Trump’s false claims. Just blame him, in short and repeatable sentences.
Yeah sure, there's eldritch horrors, and bodies being twisted into fresh meat monsters in the blink of an eye, and human sacrifices being completely normalized in this society, but THE WORST thing I've yet expierienced in this podcast is the fucking rambling whispering.
Thinking about skipping this episode entirely and just reading the transcript instead, I think I'm gonna rip off my ears any second now.
Some fiction podcasts I have listened to and enjoyed:
- The Magnus Archives (they really started it all for me)
- The Silt Verses(the loves of my life, I could ramble all day about my undying love for this pod)
- Wolf 359 (platonic love to the max my dudes)
- Midnight Burger
- The White Vault (🦷)
- Hello from the Hallowoods
- Secret of St. Kilda (Maebh de Brun the woman you are)
- VAST Horizon
- Fathom/Derelict
- The Unpredicted Party
- Trice forgotten
- the No Sleep Podcast
- Old Gods of Appalachia
- Tower 4
- Darkest Night (I’ve never been so simultaneously horrified and also unable to stop listening)
- Borrasca (a classic No Sleep Reddit post with Cole Sprouse as the mc?!?)
- Red Valley
- Bridgewater
So most of your paycheck is consumed with various bills & rent and you feel like you can’t afford to eat, or your a student and not only is your money limited but also your time, or maybe you’re just saving up to buy something special. Here’s a few ideas that may help you & your stomach through with more than just a loaf of bread.
Key Staple Ingredients
Powdered milk - 1kg makes about 7L, which means that you’re spending about 80c for a litre of milk. If used wisely this will last you weeks. I wouldn’t recommend it for having just a glass of milk or with your coffee, but it’s perfect if you’re making scrambled eggs or rice pudding… if you’re cooking with it basically. This milk is a make-as-you-need-it milk.
Alternatively if you don’t like powdered milk or you have to have some coffee or cereal, look into UHT Long-Life milk. They can last months without refrigeration before opening.
Rice - It’s filling, it’s cheap, and it’s incredibly versatile. Most grocers you can buy it at ~$1.50/kg
Flour - It may be time consuming, but it’s so much cheaper, and more rewarding, to make your own bread. Again it’s about $1/kg, sometimes less, and it’s generally worth it. You can store it up to a year and there’s so much you can do with it.
Eggs - Meat can be expensive, but to go without protein is a dangerous thing. They’re not too expensive, but probably the most expensive item on the list, generally around $4 for a dozen. You can eat them as is (after cooking of course) or use them in baking. They generally only last about a week before you have to start getting rid of them.
Sugar - Now this one isn’t an urgent ingredient that you need lots of, but it does help add a bit of that serotonin to your life, be it when you make a sweet loaf, add a bit to your tea, who knows. It’s generally handy to have some on hand.
Optional Extras
Bananas - If you’ve got room in the budget for more, try and get some Bananas. I know my local green grocer sells bananas which are almost overripe and pretty much only good for baking for 50c/kg when he’s got excess. I snatch ‘em up like hotcakes and make smoothies, banana bread, ice cream…. there’s so much you can do with Bananas.
Carrots - Carrots are amazing and oh-so-cheap. 80c-$1/kg, and you can chop them up to snack on, roast them, boil & mash them, grate them, carrot cake…
Oranges - I cannot express how good Oranges are for you, and they keep quite a while as well. Now making your own orange juice will chew through your supply, I wouldn’t recommend it, but slice up half an orange and take it with you to classes or work.
Onions - Not as versatile as some of the other foods I’ve mentioned but if you’ve got an extra dollar, they can help add some flavour. Fry up an onion in some oil and add it to your eggs perhaps, use it in a rice dish… It generally just helps add flavour.
Potatoes - Potatoes are something you can buy in massive bulk, which like carrots you can use in so many ways. Their shelf life is incredible but for the love of god do not store them with your onions. They go off so much faster, which you can tell when they start sprouting!
Garlic - Long shelf life and though your friends may not appreciate your breath, you can’t pass up some good old garlic bread. I’m sure there’s more you can do with it but that’s all I can think of at the moment…. mmm garlic bread.
Honey - With an infinite shelf life, it’s perfect to drizzle over almost anything for a sweet treat.
Other thoughts, if you have the space in your home for vertical/wall herb garden, something small, that’ll generally put you back at most $50 total for the pots, soil, plants, and hooks (be it for a wall or railing), but to invest in some hard-to-kill herbs like rosemary, oregano, and mint, can add something special to your dishes.
For what to do with these ingredients that I’ve listed, follow @cook-n-tell for more recipes, tips & tricks.
Also a massive thank you to my friend Baccano for helping me bounce ideas and come up with others for this post.
Bad Writer. Occasional Artist. Big fan of agriculture.
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