twee toddler core ! πβοΈπ
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Who doesn't love cookies? Or, alternatively, who doesn't love scraping the bowl for leftover cookie dough? Because I love it, a lot, it makes me feel very small! That's why I started looking for edible cookie dough recipes, and after some tests and adaptations I made my very own recipe!
for every 1 cup of all purpose flour, you'll need...
π₯£: 1/2 cup of brown sugar
πͺ: 1/2 cup of softened salted butter
π₯£: 1/4 cup of milk
You can use granulated sugar instead of brown sugar for a more sugar cookie-like flavor
You can use edible flours (such as: almond flour, coconut flour) instead of all purpose flour and skip the heat treating step altogether
πͺ: Heat treating the flour: to make sure the flour is safe to eat raw you'll need to heat treat it. This can be done in three ways
With an oven: Preheat the oven to 350Β°F (180Β°C). Spread the flour on a tray, over baking paper, and bake it for 5-8 minutes
With a stove: spread the flour in a saucepan, turn the heat to low and stir it for ~2 minutes. Be careful to not burn the flour!
With a microwave: Microwave the flour for 30 seconds and stir the flour so the heat can be evenly distributed, and repeat the process 2-4 times. Remember to use a microwave-safe bowl!
π₯£: Mix in the butter and sugar, and whisk them together until fluffy
πͺ: Add the flour and the milk to the mixture and mix until homogeneous. The end result should have a soft and thick texture and hold itself together well.
Now, if the plain cookie dough isn't enough, here's some extra ingredients for specific flavors
π₯£: 1 teaspoon of vanilla extract for a classic vanilla flavor
πͺ: 2 tablespoons of peanut butter for a peanut butter flavor
π₯£: 2 teaspoons of coffee powder for a coffee flavor
To finish off, a perfect cookie is usually adorned with sprinkles for added texture and colorfulness! This step is completely optional
πͺ: Traditional chocolate chips
π₯£: All kinds of confetti, hundreds & thousands, etc
πͺ: M&Ms or skittles
π₯£: Chopped chocolate
πͺ: Chopped nuts
π₯£: This recipe serves around 6 portions and the measures can be cut or increased for less or more portions
πͺ: This recipe can be stored in a fridge for around a week and can be added to ice creams and milkshakes
π₯£: This recipe cannot be baked! It was made to be eaten raw
(all found on google, none made by me)
if you want, tag me or something if you use it, since I would love to see them! :)
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