Street-Market Fried Quesadillas - Latin American
Hey. You know when you're eating a cracker, and it cracks perpendicular to your mouth? Get a load of this: there's an easy fix.
Just dip the cracker in water first, and kiss goodbye to that crisp cracking crunch. That's right, make this simple bargain with the demon of wet and enjoy uncrackable crackers for a lifetime of pleasure.
Life hack!