Pretzel Bagels with Sesame Seeds combine the classic bagel with the savoury flavor of pretzels. The baking soda water bath contributes to the bagels' signature chewy texture, while the sesame seeds add a nutty flavor and crunch. Ideal for breakfast or a snack. Made with Sesame Seeds, Active Dry Yeast, Sugar, All-Purpose Flour, Egg, Salt, Baking Soda.
Unsalted Butter, Salt, Powdered Sugar, Active Dry Yeast, Granulated Sugar, All-Purpose Flour, Bavarian Cream, Milk. These sweet and creamy Bavarian Cream Donuts are ideal for breakfast or dessert.
Creamy, tangy cream cheese fills these homemade poppy and sesame seed bagels. The dough is homemade and studded with seeds for texture and flavor. The chewy texture of bagels is achieved by boiling them before baking.