FЯESH BЯEAD
FЯESH BЯEAD
Salted Sea Crust Fresh Bread
have yeast, salt, pepper, special recipe [hehehehehe] ready. leave dry ingredients and heat water to 110. pour water into dry ingredients or however you like. mix. mmmmmmmmm tasty Look Mr. Bread is here! Ahhhhhhhh Fū3k!!!!!!! It’s like a giant bakery 🤦♂️
Best salt to use: Celtic Salt w Italian rustic pieces and very fine (texture)
Flour [sifted]
barbados sugar
When crisping don’t roll in salt until ready, cheers
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