House of Leaves is great, but taken as a book entire it really is an unparalleled source of exposure therapy for ‘should of’ instead of ‘should’ve’ (and the other variants thereof).
we should talk more about cities that are vampires. cities that are cold and wet and sink into your bones and stay there. cities that are hungry and want to live. dead cities that dont know they're dead and suck the life force of their people to maintain the delusion. cities with harbors that are actually mouths; one-way entries. cities that are devastatingly lonely and see consumption as love
apartment building of leaves
my apartment building sucks its not even the right size inside and the staircases dont even go anywhere. my closet door just opens to a space between the walls & also locked trapdoor in my bedroom. sometimes i think i should move
10% luck 20% skill 15% concentrated power of will 98% exhibitionist 90% brat 85% rope bunny
everything is about reaching the ending except for the ending which is about wanting to go back to the start
Source: beth_thefirstyear on Instagram
I have four muffin tips for making bakery style muffins at home.
Tip number one:
Rest your batter for 15 minutes in your mixing bowl after you make it. This is gonna allow the starch molecules to swell and absorb, creating the thicker batter and the thicker batter is known for doming!
Tip number two:
Fill your muffin holes with at least six to eight tablespoons of batter. That’s like a heaping half cup okay. You want them super full so they’re gonna create that dome.
Tip number three:
Kinda goes along with tip number two. You’re only gonna fill every other hole in your muffin pan. And why we do that - that’s so the muffins that are baking can spread and dome without running into their neighbors. Because when they run into their neighbors they get like square edges but we want perfect dome circles.
Tip number four:
You’re to bake your muffins at a high temperature initially. That’s gonna be 425*F for the first seven minutes. And then keep them in the oven and lower the temperature to 350*F for the remaining bake time. Starting the muffins off at a high temperature initially allows the muffins to rise rapidly and it sets the outer surface of the muffin, producing a dome shape.
There you have it. My four muffin tips for creating bakery style muffins.
do you ever look at an elderly person and see the wrinkles on their face and realize they’ve survived every hardship life has thrown at them. it is such a triumph to grow old.
"i wonder if we ever think of each other at the same time."
Homemade custard with fresh peaches and double cream by Izzy (youforgottheblueberries_ on instagram)
not right now babe im busy thinking about how ill die before learning all the languages i want to learn and reading all the books i want to read and consuming all the media i want to consume and going all the places i want to go and meeting all the people i want to meet and loving all the things i want and am meant to love, but maybe that forces me to enjoy the fleeting time i have left in a manner that would've been otherwise impossible had i had all the time in the world to get my fill of knowledge, love and everything in between
Calling all 27 other regular Layla Ku listeners. She’s removed her music from Spotify does anyone know anything about it or have it saved anywhere?