Castles made by nature ▲
Cerro Castillo, Aysén, Patagonia Chilena.
The aurora looked like it was falling out of the sky behind the mountains in Tasiilaq, East Greenland [OC] [3505x3863]
I’ve always loved milk punch, and I always order it when I see it on a cocktail menu. If you’ve never had milk punch, I urge you to try it, it’s a magical way of making punch that yields a cocktail that is boozy, bright and citrusy, and creamy (read, pure heaven 😇). When Hangar 1 Distillery asked me to create a cocktail for their new Honeycomb Vodka that is made with real honeycomb, I knew I wanted to make a Milk & Honeycomb Punch 🍯🐝🥛. As expected, this cocktail tastes like it is ambrosia from the promised land, everything you want in a boozy vodka cocktail. Get the recipe on Gastronomista.com:
http://www.gastronomista.com/…/11/milk-honeycomb-punch.html…
#Ad #MilkandHoney
was feeling a little minimalistic earthsy theme