As you can see by these profiles, a universal constant amongst science ladies is a need for hairties.
What better way to celebrate Women’s History Month than by celebrating these amazing and accomplished women of science, brought to you by Lauren Goldberg (aka Auberg Designs on Etsy).
Each necklace sports the profile (or cameo) of a different woman who pioneered science in her own way. Available in silver, copper, or bronze with different finishes. So many phenomenal women, I can’t choose just one!
Annie Jump Cannon - astronomer
Caroline Herschel - astronomer
Heddy Lamar - inventor/actress
Ada Lovelace - programmer
Grace Hopper - programmer
Jane Goodall - primatologist
Marie Curie - chemist/physicist
Hypatia of Alexandria - mathematician
Sophie Germain - mathematician
Sally Ride - astronaut
Maud Menten - chemist
Lisa Meitner - physicist
BONUS: In honor of Women’s History Month, they are all on sale through the end of March.
- Summer
“Here is something a little different! I work in a lab at a large hospital, so we see some interesting things. A coworker of mine collected these urines to make a “pee rainbow.” It only took a few days before we had our full spectrum of color. :) It was then requested that I bring my camera to work and document this endeavor.”
The above images show the sporangium (fruiting bodies) of the bread mold, Rhizopus Stolonifer, growing on the surface of bread.
MORE INCREDIBLE MICROGRAPHS OF BREAD MOLD
Spores circulate freely in the air. On a favorable medium, they germinate a network of hyphae (threads). Their function is to absorb food for growth & for spore production. Rhizopus produces stolons, or aerial hyphae, which on contact with the medium grow rhizoids or ‘rootlets’. They anchor the fungus & absorb some water. Spores develop in saclike bodies, or sporangia (globular structure). They are carried at the ends of specialized hyphae called sporangiophores.
Rhizopus sp. are generally saprophytic, feeding on decaying animal and plant matter. However they can also be parasitic, feeding on living plants, animals and even humans.
Images above © Science Source
It’s Schlier-tastic!!
These are my invisible wonders! Gas flows and fluid interactions. Nothing but hot air, metho and acetone, yup, humble old nail polish remover.
The images were captured using a colour indicating z-system schlieren optical array, an open shutter and a flash duration of 125 microseconds.
Atomization is the process of breaking a liquid into a spray of fine droplets. There are many methods to accomplish this, including jet impingement, pressure-driven nozzles, and ultrasonic excitement. In the images above, a drop has been atomized through vibration of the surface on which it rests. Check out the full video. As the amplitude of the surface’s vibration increases, the droplet shifts from rippling capillary waves to ejecting tiny droplets. With the right vibrational forcing, the entire droplet bursts into a fine spray, as seen in the photo above. The process is extremely quick, taking less than 0.4 seconds to atomize a 0.1 ml drop of water. (Photo and video credit: B. Vukasinovic et al.; source video)