Slime Mold Was Grown On An Agar Gel Plate Shaped Like America And Food Sources Were Placed Where America’s

Wait, people are mad that it's blurry? Isn't that black hole in another galaxy????

It’s literally like 55 million light years away

Whenever someone tries to claim that evolution is a lie, I send them a picture of platybelodon.

1. It’s an excellent example of transitional evolution.

2. It’s a mess who would intentionally do this and why

3. It makes them piss themselves a little.

“Evolution is just a theory-”

How the Geneva Drive (the mechanical step that makes the second hand on a clock work by turning constant rotation into intermittent motion) works.

this fibonacci joke is as bad as the last two you heard combined

Why we need GMOs to survive climate change

Genetically modified organisms get a bad rap for many reasons, but we’ve actually been genetically altering what we eat since the dawn of human history.

“For 10,000 years, we have altered the genetic makeup of our crops,”explains UC Davis plant pathology professor Pamela Ronald.

“Today virtually everything we eat is produced from seeds that we have genetically altered in one way or another.” (You can read more about Ronald’s thoughts on genetically engineered food here.)

Right now her focus is on rice. It’s one of our basic crops and without it, we would struggle to feed much of the world.

With climate change, we’re seeing an increase in flooding in places like India and Bangladesh, which makes it harder to grow this important food staple.

So Ronald and her lab have developed a flood-tolerant strain of rice. It’s known as Sub1a or “scuba rice” and millions of farmers in South Asia are now growing it in their fields. 

Today is National Food Day, a day dedicated to hunger awareness. But as we focus on food insecurity, we need to talk more about how global warming will make the problem worse.

As our climate continues to heat up, it has huge impacts on what foods we are able to grow. Will our crops be able to survive droughts and floods? The University of California leads six labs that are working to develop other climate-resilient crops including chickpea, cowpea and millet.

Find out what other scientists are doing to improve our food.

It always creeps me out...

…that no matter

how close

you get

the pupil

seems to

devour light

like a black hole

it reflects no light

chemical reaction

Blowing Bubbles in the Gamma-ray Sky

Did you know our Milky Way galaxy is blowing bubbles? Two of them, each 25,000 light-years tall! They extend above and below the disk of the galaxy, like the two halves of an hourglass. We can’t see them with our own eyes because they’re only apparent in gamma-ray light, the highest-energy light in the universe.

We didn’t even know these humongous structures were smack in the middle of our galaxy until 2010. Scientists found them when they analyzed the first two years of data from NASA’s Fermi Gamma-ray Space Telescope. They dubbed them the “Fermi bubbles” and found that in addition to being really big and spread out, they seem to have well-defined edges. The bubbles’ shape and the light they give off led scientists to think they were created by a rapid release of energy. But by what? And when?

One possible explanation is that they could be leftovers from the last big meal eaten by the supermassive black hole at the center of our galaxy. This monster is more than 4 million times the mass of our own Sun. Scientists think it may have slurped up a big cloud of hydrogen between 6 and 9 million years ago and then burped jets of hot gas that we see in gamma rays and X-rays.

Another possible explanation is that the bubbles could be the remains of star formation. There are massive clusters of stars at very the center of the Milky Way — sometimes the stars are so closely packed they’re a million times more dense than in the outer suburb of the galaxy where we live. If there was a burst of star formation in this area a few million years ago, it could have created the surge of gas needed to in turn create the Fermi bubbles.

It took us until 2010 to see these Fermi bubbles because the sky is filled with a fog of other gamma rays that can obscure our view. This fog is created when particles moving near light speed bump into gas, dust, and light in the Milky Way. These collisions produce gamma rays, and scientists had to factor out the fog to unveil the bubbles.

Scientists continue to study the possible causes of these massive bubbles using the 10 years of data Fermi has collected so far. Fermi has also made many other exciting discoveries — like the the collision of superdense neutron stars and the nature of space-time. Learn more about Fermi and how we’ve been celebrating its first decade in space.

Make sure to follow us on Tumblr for your regular dose of space: http://nasa.tumblr.com

In an experiment, two ravens had to simultaneously pull the two ends of one rope to slide a platform with two pieces of cheese into reach. If only one of them pulled, the rope would slip through the loops, leaving them with no cheese. Without any training they solved the task and cooperated successfully.

However, when one of the two birds cheated and stole the reward of its companion, the victims of such cheats immediately noticed and started defecting in further trials with the same individual.

“Such a sophisticated way of keeping your partner in check has previously only been shown in humans and chimpanzees, and is a complete novelty among birds.”

Source

What makes fireworks colorful?

It’s all thanks to the luminescence of metals. When certain metals are heated (over a flame or in a hot explosion) their electrons jump up to a higher energy state. When those electrons fall back down, they emit specific frequencies of light - and each chemical has a unique emission spectrum.

You can see that the most prominent bands in the spectra above match the firework colors. The colors often burn brighter with the addition of an electron donor like Chlorine (Cl). 

But the metals alone wouldn’t look like much. They need to be excited. Black powder (mostly nitrates like KNO3) provides oxygen for the rapid reduction of charcoal © to create a lot hot expanding gas - the BOOM. That, in turn, provides the energy for luminescence - the AWWWW.

Aluminium has a special role — it emits a bright white light … and makes sparks!

Images: Charles D. Winters, Andrew Lambert Photography / Science Source, iStockphoto, Epic Fireworks, Softyx, Mark Schellhase, Walkerma, Firetwister, Rob Lavinsky, iRocks.com, Søren Wedel Nielsen