Instant Pot Vietnamese Pho With Chicken And Vermicelli Recipe
Instant Pot Vietnamese Pho with Chicken and Vermicelli Recipe
Lime, Star Anise Pods, Onion, Soy Sauce, Chicken Broth, Cloves, Vermicelli Noodles, Brown Sugar, Cinnamon Stick, Fish Sauce, Ginger, Garlic Cloves, Cilantro, Chicken Breast, Sriracha Hot Sauce, Scallions, Coriander Seeds. The Instant Pot Vietnamese Pho with Chicken and Vermicelli is a quick and easy take on the traditional Vietnamese noodle soup. The fragrant and flavorful broth is made in the Instant Pot with chicken, spices, and aromatics before being poured over soft vermicelli noodles and tender chicken slices. This warming and filling soup is ideal for a cold evening or a quick weeknight dinner.
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