Frostings And Icings - Ermine Frosting This Old-fashioned Frosting Starts With A Roux, Then Gets Whipped

Roasted Red Pepper Hummus with Pine Nuts Recipe

Olive Oil, Salt, Cayenne Pepper, Roasted Red Peppers, Tahini, Cloves Garlic, Ground Cumin, Pine Nuts, Lemon Juice, Paprika, Chickpeas. This Roasted Red Pepper Hummus with Pine Nuts makes a tasty and nutritious snack or appetizer. The roasted red peppers give the classic hummus a sweet and smoky flavor, while the pine nuts add a crunchy texture and nutty flavor.

Grilled Chicken and Ribs with BBQ Sauce Recipe

Olive Oil, Salt, Chicken Breasts, Onion Powder, Ribs, Black Pepper, Garlic Powder, Bbq Sauce. This dish is ideal for a summer barbecue or a weeknight meal. Grilled chicken and ribs smothered in tangy BBQ sauce are sure to please any crowd.

Stuffing and Dressing - Really Easy Bread Stuffing Delicious and incredibly easy to prepare! If you want something straightforward for your stuffing, make this. For this recipe, you can use either fresh or stale bread.

Three-Cheese Pasta with Greens - Main Dishes Impress your family with this pasta dish cloaked in a rich white sauce of fontina and goat cheese and loaded with Swiss chard and arugula.

Bread - White Bread - Ciabatta This delicious ciabatta recipe bakes 2 marvelous loaves of rustic Italian bread. Get ahead by making the starter the day before you need the bread.

Mashed Butternut Squash - Side Dish For a festive side dish for Thanksgiving, roasted butternut squash is mashed with butter, sour cream, and a touch of brown sugar.

Argentinean Chimichurri Sauce Parsley, garlic, tomato, and spices in red wine vinegar and olive oil make this a versatile condiment perfect with any Mediterranean dish.

Oatmeal Scotchies Cookies - Desserts - Oatmeal Cookie

Seven Layer Gelatin Salad - Dessert Salad This time-consuming but simple dessert is made of seven vibrant layers of fruit gelatin, some of which have been made opaque with evaporated milk.

Seafood Main Dishes - Thyme Salmon with Sage Pasta