Easy, Excellent Baked Flounder - Fish
Milk Chocolate - Perfect Cranberry Cashew Fudge
Cloves Garlic, Mushrooms, Vegetable Oil, Jasmine Rice, Soy Sauce, Egg, White Pepper, Green Onions, Oyster Sauce, Mint. The mushrooms, soy sauce, and oyster sauce add umami flavor to this sticky fried rice, which also has a fresh kick from the mint. It's a great way to use up leftover rice and serves as a filling vegetarian meal or a tasty side dish.
Side Dish - Crusty Herb Potato Wedges Herbes de Provence and a small amount of paprika are used in Chef John's quick and simple recipe for crusty herbed potato wedges.
Raspberry Walnut Baked Brie - Cheese Dips and Spreads
Holidays and Events - Plum Bread Although it is called bread, the flavor is more akin to cake. I typically make this around the holidays. The flavors of eggnog and Christmas are just enhanced by the spices in this cake. A bundt cake, four small loaves, or two medium loaves can be made from this recipe.
Meat and Poultry - Baked and Roasted - Linda's Fake and Bake Chicken This is one of my most requested recipes. It is the best 'non-fried' chicken recipe that I've tasted. Chicken is battered and breaded, but then baked instead of fried.
Crispy Chicken Strips A tasty, quick treat is baked chicken strips with a crispy coating.
Beckys Bucketlist - Arthur Kaufman - Anderson C - Keaton S
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