Sour Cream Pound Cake - Desserts

Cupcake, Chocolate

Campfire Foil Packs - Side Dish This easy-to-cleanup foil-wrapped campfire meal includes chicken, potatoes, mushrooms, and peppers that are cooked over the coals.

Muffin - Vegan Lemon-Poppy Seed Muffins These vegan poppy seed lemon muffins have a wonderful lemon flavor achieved by adding lemon zest, lemon juice, and lemon extract. Add a ripe banana to make them extra moist.

Easy 100% Whole Wheat Bread This is a foolproof, beginner's, 100% whole wheat bread recipe featuring honey and olive oil, that is easy to prepare with a stand mixer and is perfect for toast or sandwiches.

Autumn Muffins - Quick Bread These fragrant, moist muffins are well-spiced with cinnamon, nutmeg, and ginger and feature the autumnal flavors of apple, cranberry, figs, and hazelnuts.

Hummus Guacamole Dip with Chips Recipe

Tortilla Chips, Cilantro, Cumin, Tahini, Garlic Cloves, Chickpeas, Cayenne Pepper, Lime Juice, Avocados, Black Pepper, Salt. This Hummus Guacamole Dip combines the creaminess of avocado with the nuttiness of tahini and the zing of lime juice to make a delicious and healthy appetizer or snack. The chickpeas add extra nutrition, while the cumin, garlic, and cilantro add a flavorful kick. Serve with crispy tortilla chips as a party dip or movie night snack.

Yeast Bread - Grandma VanDoren's White Bread

Italian - Eggless Zucchini Lasagna Instead of noodles, a lighter vegetable lasagna uses zucchini strips. The flavor comes from seasoned Italian bread crumbs and a lot of Parmesan cheese.

Ginataang Manok

Mac and Cheese